7 Easy Dinner Ideas

Whether you’re looking for something fresh, comforting, or just downright delicious, this is the list you need to save and come back to. These are 7 of my go-to recipes for when dinner decision fatigue sets in. They are the recipes I know both myself and my husband love, and can be made without too much time and effort.

If you’re looking for some new ideas to add to your meal plan, you’re sure to find something in this list. And if you’re looking for even more inspiration, make sure to browse my full collection of dinner recipes that can be made in 20 minutes or less!

7 Easy Dairy Free Dinner Ideas To Make This Week

1. Prawn and Chorizo Pasta

This prawn and chorizo pasta is the ultimate tasty comfort food. With succulent prawns and crispy chorizo, combined with al dente penne pasta, coated in a luscious tomato sauce infused with smoky paprika and zesty lemon juice, you’ll have a delicious dairy free weeknight dinner.

2. Taco Bowls

These taco bowls are one of my favourite easy and versatile weeknight dinner ideas when I only have 20 minutes! With a base of rice and shredded lettuce, topped with a flavourful beef mince, corn and avocado, this is such a delicious recipe that you can have on repeat. Plus this recipe is super budget-friendly, costing around $3 per serve!

3. Garlic Prawn Noodles

Inspired by my favourite takeaway dish, these 15 minute garlic prawn noodles come together quicker than you can decide what to order! With thick and chewy udon noodles coated in a rich oyster sauce with broccoli and prawns, this is one of my favourite easy meals to make midweek.

4. Easy Korean Beef Bowls

These Korean beef bowls are inspired by the flavour of classic bulgogi but can be on the dinner table in just 20 minutes! Made with an easy and flavourful sauce, this recipe uses budget-friendly beef mince to build a delicious and simple rice bowl perfect for weeknights.

5. Teriyaki Chicken Burgers

These chicken teriyaki burgers are super simple to make and come together in just 30 minutes! They are made with juicy grilled chicken patties coated in a sweet and sticky teriyaki glaze and served on a toasted bun with lettuce, mayo and the easiest pickled cucumbers.